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Burn Pit BBQ - Veteran Owned

Ground Pounder – All-Purpose Garlic Seasoning

Ground Pounder – All-Purpose Garlic Seasoning

Regular price $12.00
Regular price Sale price $12.00
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Meet Ground Pounder — your new everyday weapon in the kitchen and at the grill. This all-purpose garlic seasoning delivers bold flavor without the BS: rich garlic, savory herbs, a touch of black pepper, and balanced salt that works on just about anything you throw at it.

Crafted in small batches in Wisconsin by a veteran-owned BBQ brand, Ground Pounder is clean, consistent, and engineered for flavor. Whether you're grilling chicken, seasoning roasted vegetables, or elevating weeknight meals, this blend brings serious punch with zero gimmicks.

If you want a dependable, versatile seasoning that simply gets the job done, Ground Pounder is the one you reach for.


FLAVOR PROFILE

  • Garlic: Bold and upfront
  • Savory Herbs: Rounded and aromatic
  • Black Pepper: Mild bite and balance
  • Salt: Clean, consistent, never overpowering
  • Overall: Versatile, craveable, everyday seasoning

BEST ON

  • Chicken (grilled, baked, or smoked)
  • Veggies (potatoes, broccoli, Brussels sprouts, corn)
  • Pork chops or tenderloin
  • Burgers or meatballs
  • Shrimp or white fish
  • Eggs, breakfast skillets, and potatoes
  • Popcorn, fries, and garlic bread

HOW TO USE

  1. Season generously on all sides of your meats or vegetables.
  2. Use 1–2 teaspoons per pound of protein (more if grilling, less if sautéing).
  3. Let it sit 10–30 minutes before cooking for deeper flavor.
  4. Cook as desired — grill, roast, smoke, sauté, or air fry.
  5. Add a final sprinkle after cooking for an extra pop of garlic goodness.

WHY YOU’LL LOVE IT

  • Veteran-owned, Wisconsin-made
  • Clean, small-batch ingredients
  • Ultra-versatile all-purpose flavor
  • Perfect for grilling, meal prep, and everyday cooking
  • No fillers, no shortcuts — just bold garlic you can trust

FAQ

Is Ground Pounder spicy?
No — there’s no heat. Bold garlic and savory herbs.

Is it good beyond grilling?
Absolutely. Use it in the kitchen daily: potatoes, pasta, eggs, veggies, soups, and marinades.

Is it gluten-free?
Yes.


Bring bold, everyday garlic flavor to your grill and kitchen. Add Ground Pounder to your cart and level up every meal.

INGREDIENTS: Garlic, Salt, Sugar, Pepper, Spices

 

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