Burn Pit BBQ - Veteran Owned
Maple Whiskey BBQ Sauce - Special Edition
Maple Whiskey BBQ Sauce - Special Edition
Couldn't load pickup availability
2025 Pre-sales are now closed! Look for our next batch in August 2026.
We will be making this sauce within the next few weeks. Orders will ship once the sauce has been produced. They will ship approximately the first week of September.
Except for select apparel, if you order additional items, they will be shipped at the same time as this product.
Limited Small Batch Release! This is our signature sauce that we make only 1 time a year for our BBQ fundraiser!
Made with real Wisconsin Maple Syrup
Grab your bottle before they sell out! We won't be making these again for another year!
Size: 12 oz
Ingredients:
Natural Tomato Concentrate, Whiskey, Maple Syrup, Brown Sugar, Salt, Pepper, Garlic, Onion, Apple Cider Vinegar, Spices
Share

FLAVOR INSPIRATION
View all-
Smoked Pulled Ham Recipe — Tender, Smoky, Pull-...
This smoked pulled ham is cooked low and slow, then braised until fork-tender and easy to pull. Finished with simple ingredients and bold seasoning, it’s perfect for sandwiches, sliders, or...
Smoked Pulled Ham Recipe — Tender, Smoky, Pull-...
This smoked pulled ham is cooked low and slow, then braised until fork-tender and easy to pull. Finished with simple ingredients and bold seasoning, it’s perfect for sandwiches, sliders, or...
-
Smoking a Holiday Ham + Pulled Ham Breakdown | ...
Smoking a holiday ham is easier than you think — and pulling it afterward might be the best move you make. In this episode, we break down the full process...
Smoking a Holiday Ham + Pulled Ham Breakdown | ...
Smoking a holiday ham is easier than you think — and pulling it afterward might be the best move you make. In this episode, we break down the full process...