This Tequila Grilled Shrimp recipe is super easy and is sure to be a hit
1. In a medium nonreactive bowl, stir together shrimp, tequila, lime juice, and orange juice; season with Ground Pounder Garlic Seasoning (or salt and pepper). Cover with plastic wrap and refrigerate 20 minutes.
2. Heat a grill or grill pan to medium-high. Clean and lightly oil hot grill. Grill shrimp until opaque throughout, 4 to 6 minutes, flipping once. Transfer to a platter and top with jalapeno. Serve shrimp with lime wedges.