Grilling Into the New Year: Perfect Recipes and Tips for Your Holiday Gatherings

Grilling Into the New Year: Perfect Recipes and Tips for Your Holiday Gatherings

Introduction

The holidays are here, and while most people are baking cookies or roasting turkeys indoors, there’s something magical about firing up the grill during the festive season. Whether you’re looking to wow your guests or simply add a smoky twist to your holiday menu, grilling is a fantastic way to elevate your celebrations. Even in colder climates, the warmth of the grill can bring friends and family together for a meal they won’t forget. Let’s dive into some holiday-inspired grilling recipes, tips for winter cooking, and ideas for making your New Year’s Eve menu unforgettable.

Holiday Grilling Recipe Ideas

Bring the spirit of the season to your grill with these delicious recipes that are perfect for holiday gatherings:

1. Smoked Prime Rib

   • Use our Memphis-Style BBQ Rub to create a flavorful crust on your prime rib. Smoke it low and slow until it reaches the perfect medium rare for a centerpiece dish that’s sure to impress.

2. Bacon-Wrapped Jalapeño Poppers

   • A classic appetizer that’s easy to make on the grill. Fill jalapeños with cream cheese, wrap them in bacon, and season with our Sweet Heat Rub for a touch of spice and sweetness.

3. Cedar-Plank Salmon

   • Perfect for lighter holiday fare. Season salmon fillets with our First Strike Fish & Wildgame Seasoning, then grill them on cedar planks for a smoky, aromatic flavor.

4. BBQ Glazed Ham

   • Take a holiday staple to the next level. Glaze your ham with a mix of your favorite BBQ sauce and our Sweet Heat Rub, then grill it to caramelized perfection.

Winter Grilling Tips

Grilling in the winter can be challenging, but with a few adjustments, you’ll be serving up delicious food no matter the weather:

• Maintain Consistent Heat: Cold temperatures can affect your grill’s performance. Use extra charcoal or keep a steady supply of propane on hand to maintain your desired cooking temperature.

• Preheat Longer: Give your grill additional time to heat up so it’s ready to cook evenly.

• Protect Your Equipment: Use a grill cover when not in use and consider a windbreak if grilling in blustery conditions.

• Prep Smart: Do as much prep work indoors as possible. Marinate your meats, chop vegetables, and have all your tools ready to minimize time spent outside.

Pairing Suggestions

To complete your holiday feast, pair your grilled dishes with complementary sides and drinks:

• Sides:

  • Garlic mashed potatoes

  • Smoked Brussels sprouts

  • Cranberry BBQ baked beans

• Drinks:

  • Hot mulled cider or wine for warmth

  • Smoky bourbon cocktails to match the grill’s flavors

  • A festive punch for the kids

Preparing for the New Year

Grilling isn’t just for Christmas; it’s a fantastic way to kick off your New Year’s celebrations. Easy-to-eat grilled foods are perfect for casual gatherings:

• Sliders: Grill mini burger patties seasoned with All Ration BBQ Rub, and serve with a variety of toppings.

• Sausages: Use your Shellback Southwest seasoning for a flavorful twist on classic grilled sausages.

• Skewers: Create customizable kabobs with chicken, beef, or veggies for a crowd-pleasing snack.

Call to Action

We’d love to see what you’re grilling this holiday season! Share your creations with us on social media and tag @BurnPitBBQ for a chance to be featured. Looking for a last-minute gift? Check out our 4-pack of rubs, perfect for the griller in your life. Don’t forget to subscribe to our newsletter for more recipes, tips, and exclusive deals. Happy grilling and happy holidays from all of us at Burn Pit BBQ.