Grilled Asparagus

Sometimes, we take a break from the meats and throw some vegetables on the grill. It always kicks the flavor up a notch!  This is one of our favorites, grilled asparagus. It makes a great side dish to any meal and it doesn't take much time or effort. Give it a try and let us know what you think!

Grilled Asparagus

1 pound fresh asparagus spears, trimmed

1 tablespoon olive oil

Ground Pounder Garlic Seasoning to taste

Step 1

Preheat grill for high heat.

Step 2

Lightly coat the asparagus spears with olive oil. Season with Ground Pounder

Variation - wrap in bacon or prosciutto 

Step 3

Grill over high heat for 2 to 3 minutes, or to desired tenderness.

Optional - use a toothpick to keep asparagus in groups of 3 or 4 for easy serving

What's your favorite grilled vegetable?  Let us know in the comments!